Happy Hour @ 1102

Dandy Shandy

Now, I’m not a beer drinker, which is why this is probably the first beer based drink on Happy Hour @ 1102.   But if I do drink beer, I prefer a dark beer.  So this recipe joined with my favored ginger beer, sounded like a good combination.  We’ll see . . .

Dandy Shandy

Ingredients

  • ounces good quality dark stout or porter beer (or nonalcoholic beer) (1/2 cup)
  • ounces chilled ginger ale or ginger beer (1/2 cup)

Directions

Place dark stout beer in a serving glass.

Pour ginger ale atop. Makes 1 (8-ounce) serving.

Nutrition facts:  Calories 97, Protein 1 gm , Carbohydrate 16 gm, Sugar 11 gm, Sodium (mg) 12,

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Published in: on January 27, 2012 at 9:00 am  Leave a Comment  

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